Green peas are a nutritious vegetable that belongs to the legume family. They are packed with nutrients such as protein, fiber, vitamins, and minerals, making them a healthy addition to any diet.

Green gram, also known as mung bean, is a type of legume that is widely used in Asian cuisine. It is a good source of protein, fiber, vitamins, and minerals, and offers numerous health benefits.

Experience the bold heat and rich color of authentic Guntur Red Chillies, sourced directly from Andhra Pradesh. Perfect for adding spice and depth to your curries, marinades, and chutneys. 100% pure, no additives, and freshly ground for maximum flavor. Buy Guntur Red Chilli Powder...

Whole Chilli Deluxe is a type of red chilli pepper that is sourced from Guntur, isoften used in Indian cuisine for its spicy and pungent flavour

Health mix powder, is a nutritious powder made by blending various nuts, grains, millets, pulses etc.

Horsegram is a type of legume that is a good source of protein, fiber, vitamins,and minerals, and offers numerous health benefits.

Urukk Velichanna  

Idukki Black Pepper Powder

Black Peppercorn

Jaggery, also known as "gur" or "unrefined sugar," is a traditional natural sweetener that is commonly used in various cuisines around the world.

Kaima Biriyani Rice  

Karupetti, also known as palm jaggery or palm sugar, is a traditional sweetener made from the sap of palm trees.

Experience the vibrant red color and mild heat of SpiceBasket Kashmiri Chilli Powder made from handpicked, stemless Kashmiri chillies. Perfect for adding rich flavor to curries, tandoori marinades, and gravies without excessive heat, our 100% pure and natural chilli powder contains no artificial colors...

Khapli wheat is considered a traditional grain that has retained its natural characteristics and is less processed compared to modern wheat varieties. It contains more fiber, protein, and minerals compared to refined wheat flour.

SpiceBasket Lakadong Turmeric Powder is a premium turmeric variety grown in the hills of Meghalaya, known for its high curcumin content, vibrant yellow color, and strong flavor. Packed with natural goodness, it adds depth to curries, beverages, and wellness recipes while offering powerful health...

It is commonly used in cooking throughout the world for its strong, spicy-sweet flavour and a warm, aromatic fragrance. Chewing on cardamom pods can help to freshen breath and improve oral health by fighting off bacteria in the mouth.

Malabar Tamarind Tamarind (Kudam puli) is a sour fruit that is commonly used in cooking, particularly in Indian and Southeast Asian cuisine. It has a distinctive tangy flavour and is often used as a souring agent in curries, chutneys, and sauces.

SpiceBasket Mango Pickle is thoughtfully crafted using real raw mangoes, premium spices, and pure oil to deliver an authentic taste experience. Free from preservatives, this traditional recipe offers a perfect balance of tanginess and spice, enhancing the flavor of every meal.

Moong Dal Moong Dal or Cherupayar is a type of lentil commonly used in Indian and South Asian cuisine. It is also known as Mung Dal or Green Gram Dal. Here are some of its potential health benefits: Rich in protein: Moong dal is...

Mustard is a plant that belongs to the Brassicaceae family and is known for its small seeds that are used as a spice in many cuisines around the world.

Nadan Kuthari or Kerala Rice—a must-have for South Indian cuisine enthusiasts. Grown in the lush fields of Kerala, our short-grain rice boasts a unique flavour, texture, and aroma, elevating your dishes to new heights.

Nadan Kuthari or Kerala Rice—a must-have for South Indian cuisine enthusiasts. Grown in the lush fields of Kerala, our short-grain rice boasts a unique flavour, texture, and aroma, elevating your dishes to new height

Nutmeg is a spice that comes from the seeds of the Myristica fragrans tree. It is commonly used in both sweet and savory dishes and has a warm, spicy flavou

Nutmeg is a spice that comes from the seeds of the Myristica fragrans tree. It is commonly used in both sweet and savory dishes and has a warm, spicy flavou

Piriyan Chilli whole Piriyan Chilli is a type of chili pepper that is widely used in Indian cuisine, particularly in South India. It is also known as the Bird's Eye Chili or Thai Chili and is considered one of the spiciest chili peppers in...

Piriyan Chilly Powder is a type of chili powder made from dried Piriyan chili peppers, which are known for their spiciness and distinct flavour

Ragi powder is a nutritious powder made by grinding ragi grains. It is a good source of essential nutrients like carbohydrates, proteins, dietary fiber, vitamins, and minerals. It is particularly high in calcium, which is essential for maintaining strong bones and teeth

Kashmiri Chilli Kashmiri chilli, like other types of chili peppers, contains capsaicin, which is a natural compound that provides various health benefits. Here are some potential health benefits of Kashmiri chilli: Helps with digestion: Capsaicin can help stimulate the digestive system by increasing the...

Ingredients: Lime, Chilly powder, Gingelly oil, Garlic, Curry leaves, Ginger, Turmeric powder, Raw chilly, Mustard, Asafetida, Salt, Vinegar. Introducing our zesty Red Lime Pickle—a tangy and spicy condiment that adds a burst of flavor to your Indian meals. Crafted from red limes, salt, and...

Roasted rice powder is a type of rice flour made by roasting rice grains and grinding them into a fine powder. It has a rich, nutty flavour and is a versatile ingredient that can be used in a variety of dishes.