Know Your Food

Pepper Powder for Rasam: How to Get the Per...

You must be familiar with rasam, the popular palate-cleansing drink, even if you are not a native South Indian. That’s because the flavourful punch and the spicy kick of this...

How to Eat Avalose Podi: 7 Easy Ways for Br...

If you’ve ever been to Kerala, you know how famous it is for the evening snacks. From banana to jackfruit chips, there is so much to try (and also bring...

Kerala Sadhya Items List: A Quick Overview

You must be familiar with the lavish Keralan feast on a banana leaf that typically includes 12 to 30 dishes. The locals enjoy these dishes with their hands, majorly on...

Ragi Benefits: A Superfood for Weight Loss ...

Many individuals are looking for whole-grain substitutes to improve their overall health and well-being. While some are switching to multigrain, others are wondering if ragi is a beneficial finger millet...

Kashmiri Chilli Powder vs Regular Chilli Po...

There’s never a kick without the good old chilli powder, is there? A staple in every Indian “masala dabba”, no dish is complete without a teaspoon of either kashmiri chilli...

Best Ways to Store Pepper Powder Without Lo...

Freshly ground pepper that can slightly sting your nostrils is a clear indicator of freshness. Otherwise, the odor is probably stale. We all tend to think that spices don't lose...