MRP (Incl. of all taxes)
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Pesticide and chemical free
Pounded the traditional way
Pure artisanal spices
Sourced directly from farmers
Washed and dried
Sourced with care, our Tamarind (Valam Puli) is the secret to that perfect tangy kick in your favorite dishes. Whether it’s adding depth to your curries, a zesty twist to chutneys, or a refreshing tang to beverages, its rich, natural flavor brings warmth and tradition to every bite.
Spice Basket Tamarind is a culinary classic, known for its robust acidic taste and inherent sourness. Hand picked and packed with care to maintain freshness, it adds depth, balance and authentic taste to daily Indian and Kerala style cuisines.
If you are asking what is puli in english , it is tamarind . It is called as valan puli in Malayalam. Valam puli or tamarind, is utilized in several cuisines of kerala.
Spice Basket Valan Puli is used to create Fish Curry, Sambar, Rasam, Theeyal, Pulissery, Chutneys, Pickles, Tamarind Rice & Spicy Gravies. Its deep sour taste can be mixed with chilli powder, coriander powder, turmeric, curry leaves, coconut, garlic and traditional masalas to give a homely, balanced taste to the food.
Best is to take a tiny quantity of tamarind and soak in warm water and extract the pulp and add to your curry or sauce as required. Spice Basket Valam Puli is the proper sour punch and authentic traditional taste to all the dishes like Kerala fish curry, sambar, rasam or handmade pickles.
Spice Basket Tamarind is a cooking necessity known for its robust tart flavor, natural sourness and rich flavour. Tamarind is a common ingredient in Kerala and Indian cooking. It lends the right balance to curries, gravies, chutneys, pickles, rasam, sambar and fish curry.
In Kerala houses, tamarind is called valam puli, valan puli or valanpuli. If you are asking what is valam puli in English or valan puli in English it is tamarind. This Kerala Tamarind is a key component of many traditional cuisines since it provides a deep sour taste and a homey feel to the food.
To use: Soak a tiny piece of tamarind in warm water; remove the tamarind water. This tamarind water may be used to curries, sambar, rasam, fish curry, chutneys and spicy gravies to give the correct sour taste.
The Spice Basket Tamarind is packed fresh to retain its freshness, texture and natural taste. Each packet of tamarind is easy to keep and convenient to use in regular cooking. This product gives genuine taste to your cuisine - Prepare Kerala fish curry, theeyal, pulissery, pickles or tamarind rice.
Looking for Tamarind online? Spice Basket offers you a reliable variety of quality, freshness and authentic Kerala taste. Spice Basket Tamarind is the perfect choice for natural tanginess, homey taste and everyday culinary delight.
| Regular Spices | Spice Basket |
|---|---|
| ✖Contain pesticide residue | ✔100% pesticide- & chemical-free |
| ✖Machine-ground, lose aroma | ✔Hand-pounded, retains natural oils |
| ✖Adulterated with fillers | ✔ Pure, artisanal quality |
| ✖Unknown sourcing | ✔Directly from farmers |
| ✖Stored long, losing freshness | ✔Freshly packed, small-batch processing |
At Spice Basket, every spice is sourced directly from farmers to ensure authenticity at its root.
We process with utmost care, preserving the natural aroma, flavor, and richness.
Our masalas and powders are pounded the traditional way—just like home, just like nature intended.
All our spices and blends are directly sourced from small farmers, cleaned, sun-dried, and pounded in small batches, without chemicals or preservatives. This means you get the natural aroma, oils, and potency intact.
Spices are processed only after order batches are confirmed, ensuring maximum freshness. We also pack them in airtight, food-grade pouches to preserve aroma and quality.
While not all items are certified organic, they are grown naturally and chemical-free, meeting or exceeding organic quality in purity and sourcing.
Yes. Every batch is tested and verified to be free from harmful pesticides and additives. We partner with farms that follow natural and sustainable cultivation practices.
