Achappam : Made in Wood pressed Coconut Oil Achappam, also known as Rose Cookies or Fried Rosettes, is a popular snack in South India, particularly during festive occasions. It is a crispy and delicate deep-fried cookie made from a batter consisting of rice, coconut oil, sugar, and sometimes flavored with cardamom or other spices. Here's some information about Achappam: Traditional snack: Achappam is deeply rooted in South Indian culinary traditions and is often prepared during festivals like Diwali, Christmas, and...
Even though there's a little bit confusion in delivery , Quality of products are amazingy
N
Nandakishore Gopakumar
Quality Products
All the products including spices,flours,snacks are quality products and really tasty and flavourful...
S
Syam G
Very Good Products, But...
Very good products recieved, Eventhough i am also from kerala, it took 5 days to reach my home ie the main issue, The customer care lady response is excellent .
Kashmiri Chilly Powder Kashmiri Chilli powder is a bright red spice made from dried Kashmiri chillies, which are known for their mild heat and vibrant color. It is commonly used in Indian cuisine to add both heat and color to dishes like curries, soups,...
Coriander Powder Coriander powder is a spice made from ground coriander seeds. It is commonly used in cooking to add flavor and depth to a wide range of dishes, particularly in Indian, Middle Eastern, and Mediterranean cuisines. Some potential benefits of coriander powder include:...
Kashmiri Chilly Powder Kashmiri Chilli powder is a bright red spice made from dried Kashmiri chillies, which are known for their mild heat and vibrant color. It is commonly used in Indian cuisine to add both heat and color to dishes like curries, soups,...
Coriander Powder Coriander powder is a spice made from ground coriander seeds. It is commonly used in cooking to add flavor and depth to a wide range of dishes, particularly in Indian, Middle Eastern, and Mediterranean cuisines. Some potential benefits of coriander powder include:...